Spring Workshop :: Frittata Recipe

Frittata Recipe

A frittata is an Italian dish made with eggs. It’s easy to make and yummy – a simple recipe to make with children that allows them to customise the flavours to their taste, adding herbs, cheese, meat or veggies.

Join me for an arts-based, creative, hands-on Spring Workshop. Over four weeks (and beyond) we’ll learn about nature, the seasons, and spring, inspiring and engaging our children to wonder, create and learn.

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